Ají de gallina (hen in spicy yellow chili sauce)

Ají de gallina is a classic Peruvian comfort food. This creamy and flavourful stew features shredded hen or chicken in a rich sauce made with ají amarillo peppers, peanuts, milk, cheese and bread. It’s typically served over boiled potatoes with white rice, hard-boiled eggs and black olives, making for a satisfying and colourful dish. The […]

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Pollo a la brasa

Pollo a la brasa (Peruvian rotisserie chicken)

Pollo a la brasa is a Peruvian-style rotisserie chicken renowned for its crispy skin and juicy meat. Marinated in a blend of spices, including garlic, cumin, and ají panca, it’s cooked on a rotating spit over charcoal, giving it a smoky flavour. Often served with french fries and a creamy hot sauce, it’s a beloved […]

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