Chilcano de maracuya

Chilcano de maracuyá (passion fruit chilcano)

Chilcano de maracuyá is a popular variation on the traditional chilcano de pisco. It features the country’s iconic spirit, pisco, combined with the tropical essence of passion fruit (maracuyá), a touch of sweetness from syrup, and the effervescence of ginger ale. This vibrant concoction is a popular choice for those seeking a light and flavourful […]

Continue Reading

Chilcano de pisco

Chilcano de pisco is a beloved and traditional Peruvian cocktail celebrated for its simplicity and invigorating flavour. It harmoniously blends the national spirit, pisco, with the bright tang of lime juice, the gentle fizz of ginger ale, the subtle depth of Angostura bitters, and a touch of sweetness. This effervescent drink is a go-to choice […]

Continue Reading

Pisco sour

Pisco Sour is a classic Peruvian cocktail known for its frothy texture and balanced sweet and sour flavours. It’s made with pisco, lime juice, gum syrup, egg white, and Angostura bitters. The egg white gives it a creamy, meringue-like foam on top, and the bitters add a subtle aromatic complexity. Pisco Sour is a beloved […]

Continue Reading
Chicha morada

Chicha morada (purple corn beverage)

Chicha morada is a unique Peruvian drink made from boiling dried purple corn with fruits and spices like pineapple, cinnamon, and cloves. This refreshing beverage has a naturally sweet and fruity flavour, often compared to a mix of grape juice and spiced cider. It is typically served cold and is a beloved drink in Peru, […]

Continue Reading