Peru Libre is a refreshing and simple cocktail made with pisco and coke, creating a harmonious blend of sweetness and boldness. A squeeze of lime juice adds a touch of acidity and brightness, balancing the drink’s overall profile.
Often served in a highball glass with ice and a lime wedge garnish, Peru Libre is a popular choice for casual gatherings and celebrations. Its straightforward recipe and delicious taste make it a beloved classic in Peru and a delightful introduction to Peruvian spirits for those new to pisco.
Ingredients:
- 2 ounces of pisco (pisco puro or quebranta is recommended)
- 1/4 ounce of freshly squeezed lime juice
- Coke
- Ice cubes
- 1 lime slice
Preparation:
Fill a tall glass with ice cubes. Add the pisco and lime juice. Fill up the glass with coke and stir. Decorate it with a lime slice.
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