Chilcano de pisco is a beloved and traditional Peruvian cocktail celebrated for its simplicity and invigorating flavour. It harmoniously blends the national spirit, pisco, with the bright tang of lime juice, the gentle fizz of ginger ale, the subtle depth of Angostura bitters, and a touch of sweetness. This effervescent drink is a go-to choice for those seeking a refreshing and flavourful beverage that truly showcases the unique qualities of pisco.
Ingredients:
- 2 ounces of pisco (pisco puro or quebranta is recommended)
- 1/2 ounce of freshly squeezed lime juice
- Ginger ale
- Ice cubes
- Angostura bitters (optional)
- 1 lime slice
Preparation:
Fill a tall glass with ice cubes. Add the pisco and lime juice. Fill up the glass with ginger ale and stir. Add a few drops of bitters. Decorate it with a lime slice.
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